Last night, we celebrated Chinese New Year with Chinese takeaways from Dragon Schatz in Rotkreuz (always so good) and I decorated the table with some of the pieces we bought back from China and of course my little tiger jug from Quail Ceramics. It worked out pretty useful by pouring the sweet and sour sauce into the mini little bowls for the spring rolls. I better make sure I have a rabbit one for next year. LOL!

All the table photos here.