Jen has come up with such a fantastic idea – a pop up Aussie Brunch every first weekend of the month in Zug. Every Friday/Saturday at the beginning of the month you can head to her beautiful kitchen and courtyard and enjoy tasty sashed avo on the best sourdough bread you have ever had, sip a morning cocktail and finish off with a slice of warm banana bread! I wished I had taken more photos but it was busy, so get there early!